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Fish Menu

                                                                               

Coquille of seafood

€12.95

Seafood Tagliatelle

€18.95

Monkfish

€25.50

Salmon

€18.95

Cod

€18.95

Prawn Cocktail

€13.95

Whole Turbot

€25.00

John Dory Fillets

€25.00

Sea Bass Fillets

€23.00

Turbot Fillets

€25.00

Hake

€18.95

plaice fillets

€23.00

Whole black sole

€25.00

Whole Brill

€26.00

 

Mussels (€9.95 starter)

€13.95

If you would like to see any of the above uncooked to assist you in choosing, please ask your server.

 

 

Anything fresher is still swimming!!!!